perennial wild arugula
Diplotaxis tenuifolia
An easy-to-grow perennial with very healthy, spicy leaves that are perfect
for salads, spreads, or sandwiches. It forms a rosette of long, lush green, serrated leaves close to the ground. Sow directly into the ground in April–June. The first harvest of leaves takes place 4–6 weeks after sowing.
- Sowing: April–June
- Harvest: May–November
- Spacing: 15×20 cm
Proven seed quality
The seeds we offer are tested in a seed testing laboratory for:
- germination
- moisture content
- seed purity
as a result, the seeds we offer are strictly selected and of the highest quality.
The bags purchased at our auction are completely safe and feature an expiration date and batch number on the packaging. We also guarantee the quality and authenticity of the products, as they are purchased directly from the manufacturer.
I hereby declare that, in accordance with Regulation (EU) 2016/2031 of the European Parliament and of the Council of October 26, 2016, on protective measures against plant pests, amending Regulations (EU) No. 228/2013, (EU) No. 652/2014, and (EU) No. 1143/2014, and repealing Council Directives 69/464/EEC, 74/647/EEC, 93/85/EEC, 98/57/EC, 2000/29/EC, 2006/91/EC, and 2007/33/EC, each plant or seed is accompanied by a passport.
| EAN | 5907595503020 |
|---|---|
| Application/Product Type | garden maintenance |
| Manufacturer |
Top Gift Sp. z o.o. Sp. Komandytowa Aleje Jerozolimskie 89/43 Warszawa 02-001 VAT: 7010894333 [email protected] |
| Brand | Martom |
| Safety Instructions | safety_instructions_gpsr.pdf |
Wild Arugula Perennial Seeds – Juicy, Spicy Leaves for Salads and Sandwiches – 1 g
Price includes VAT
In stock quantity : 0
W1185 Brazilian raisin seeds, Inca berry, ornamental and edible fruit, medicinal fruit
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